At Makko Teck Neo we pride ourselves on offering a range of authentic home-style Peranakan delights.​

We are committed to satisfying our customers with great Nyonya food.​

Enter your text here

Enter your text here

AUTHENTIC

NYONYA

DELIGHTS

Our Story

Nyonya restaurant specialising in traditional Peranakan cuisines and kueh kuehs

Teck Neo began by baking and selling its signature pineapple tarts and cookies every Chinese New Year to relatives and friends.


As the business grew, Teck Neo moved into our Telok Blangah Rise outlet in 2008. During the 2009 Asia-Pacific Economic Cooperation (APEC) held in Singapore, our Teck Neo Pineapple Tart was featured on its "Singapore Sampler" menu for their foreign guests. Till today, Teck Neo pineapple tarts are still painstakingly handmade and freshly baked every day for our customers.​

Our Journey

A new restaurant and wider selection
of authentic Peranakan cuisines​

Located in a quiet corner of a stretch of Telok Blangah HDB shop houses at Telok Blangah Rise, Makko Teck Neo serves up home-style peranakan delights and Nyonya kueh kueh. All the cuisines involve a lot of preparation work and high quality ingredients. Madam Peck Teck Neo, Head Chef and owner who is a true Nyonya, lords over the kitchen to ensure that her Nyonya food is authentic and packed with flavour.

Brand's Promise

Makko Teck Neo art of cooking is based on the authentic Peranakan philosophy of using fresh ingredients and home-made rempah to produce the most delicate of flavours.